Jen's Sweet Creamy Crispy Low Fat No Guilt Dessert!

"I created this when I wanted something that was relatively healthy but decadent! Also, not very difficult to make and I often have all the ingredients in the house. If you let it sit, all made up, it will lose the crispy-ness. But that is up to you! Sometimes I use 1 sheet and 1/2 of graham crackers and put 1 piece at the bottom of the bowl and then 1 on each side. You could also vary the pudding or the fruit if you so desired, as long as it went together."
 
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Ready In:
25mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Mix the package of instant pudding with the skim milk in a bowl for 2 minutes.
  • Put the bowl in the fridge to chill for at least 15 minutes as you want it to be very cold.
  • Get 4 individual bowls out.
  • Break each graham cracker sheet into 2.
  • Place 2 pieces (1 sheet) into each bowl.
  • Side by side is best.
  • On top of the graham crackers put 1/2 cup of cold pudding.
  • Drain the fruit and divide it among the 4 bowls.
  • Top each sundae with 2 tbsp fat free cool-whip.

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RECIPE SUBMITTED BY

Life without change is boring. And my life is never boring!! I don't know what plans have been made for us for the future, but I'm doing my best to enjoy the ride!
 
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