Cream cheese spread is a way to make toast and bagels a great breakfast or give fruit some flavor as a dip. This recipe substitutes jam as a fruit base, but it can be great either way.
Serving Size: 1 (321) g
Servings Per Recipe: 1
Calories: 111.7
Calories from Fat 82 g 74 %
Total Fat 9.1 g 14 %
Saturated Fat 5.6 g 27 %
Cholesterol 25 mg 8 %
Sodium 75.5 mg 3 %
Total Carbohydrate 6.4 g 2 %
Dietary Fiber 0.1 g 0 %
Sugars 4.6 g 18 %
Protein 1.4 g 2 %