Jalapeno Vodka

Recipe by Mrs B
READY IN: 168hrs 5mins
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Remove the seeds and stems from the chillies, then cut them into quarters lengthways; place the chillies in the vodka and put aside to ‘steep’.
  • Let the vodka sit for one week, or leave for longer if a hotter taste is required.
  • Remove the chillies when the desired flavour has been achieved and serve.
Advertisement