Jack Daniel's Tea Loaf
- Ready In:
- 1hr 20mins
- Ingredients:
- 11
- Yields:
-
1 loaf
ingredients
- 3 cups all-purpose flour
- 1 cup sugar
- 4 teaspoons baking powder
- 1 1⁄2 teaspoons salt
- 1⁄4 cup butter
- 2 teaspoons orange zest
- 1 1⁄2 cups chopped pecans
- 1 egg
- 1 cup milk
- 1⁄2 cup jack daniel whiskey
- 1⁄4 cup chopped pecans
directions
- In a bowl (or food processor) combine first 4 ingredients and cut in butter until it resembles coarse crumbs.
- Stir in orange peel and 1 1/2 cup pecans.
- In a small bowl, mix liquid ingredients, and stir into flour mixture just until blended.
- Turn into greased and floured 9x5x3 inch loaf pan and sprinkle pecans over top.
- Bake about an hour or until toothpick comes out clean.
- Cool in pan 10 minutes.
- Turn onto rack and cool.
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RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!