Italian Stuffed Jalapenos

Submitted by KelBel

"From Guy's Big Bite on the food network. Three cheeses and sweet Italian sausage stuffed in jalapenos and baked. YUM!"

 

• Ready In: 45mins
• Ingredients: 10
• Serves: 6

ingredients

• 15 jalapenos, cut in 1/2, seeded and deveined
• 1 tablespoon canola oil
• 1⁄4 cup red onion, minced
• 1⁄4 cup red bell pepper, minced
• 3 tablespoons garlic, minced
• 2 lbs mild Italian sausage, casings removed
• 2 cups mascarpone
• 1⁄2 cup mozzarella cheese, shredded
• 1⁄4 cup parmesan cheese, grated
• salt and pepper

directions

1. Preheat oven to 300 degrees F.
2. Place jalapenos on a sheet tray and roast for 10 minutes. Remove from the oven and let cool.
3. Heat the oil in a medium saute pan. Add onions, peppers, garlic and sausage and cook for about 2 minutes. Remove and place in a large bowl. Cool to room temperature, then add mascarpone, mozzarella and Parmesan. Mix ingredients thoroughly and season with salt and pepper.
4. Place approximately 1 tablespoon of mixture into each jalapeno half.
5. Place the sheet tray of stuffed peppers in oven and bake for 5 minutes.

Reviews

[Kittencalrecipezazz]

excellent, made as stated, I used 4 large clove garlic and also added in some Tabasco sauce, I would suggest to bake this on the second-lowest rack to prevent the jalapenos from burning on the bottom (made For KelBel's cookathon in honor of Eric)