Italian Dressing Tri-Color Pasta Salad
This is off the mueller's pasta tri-color rotini box - my family added the olives...
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INGREDIENTS
Nutrition- 12ounces tri-color spiral pasta
- 2 1⁄2cups broccoli florets
- 1
- 3⁄4cup pepperoni slice
- 1⁄4cup red bell pepper
- 1⁄4
- 1⁄3cup red onion
- 3⁄4cup Italian dressing
- 1⁄4cup black olives
- 1⁄4cup green olives
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DIRECTIONS
- Boil pasta , drain and rinse with cool water.
- steam broccoli florets lightly.
- Slice bell pepper into thin strips.
- Slice onion thinly.
- Cut pepperoni slices in halves or quarters.
- Cut whole olives in half - I used green olives with pimento.
- mix all ingredients together and add italian dressing.
- stir to combine and refrigerate for an hour or longer.
- add more italian dressing if desired.
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