Irish Cream Eggnog

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READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl, beat eggs at high speed until lemon colored. Add sugar and beat until thickens.
  • At low speed, blend in milk and whipping cream. Stir in Irish Cream.
  • Pour into glasses and sprinkle with nutmeg.
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