Incredibly Simple Salisbury Steak

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READY IN: 1hr
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    small green bell pepper, sliced
  • 1
    medium white onion, sliced
  • 2
    (7/8 ounce) packets brown gravy mix (McCormick or store brand)
  • 2
    cups water
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DIRECTIONS

  • Separate hamburger into 4 patties
  • Brown hamburger meat in large frying pan
  • Drain grease.
  • In a measuring cup, measure one cup of water and empty contents of gravy packet into cup, mix well.
  • Add sliced onions, sliced bell pepper and gravy mix into pan.
  • Simmer on medium-low heat for 45 minutes, stirring every 10-15 minutes.
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