Incredible BUTTERSCOTCH Parfait!
"Well,I just HAD to post this! This sounds really yummy! 8) (Prep time includes,estimated time including freezing)"
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Yields:
-
1 1/2 quarts
ingredients
- 1 1⁄4 cups brown sugar
- 1⁄2 cup water
- 2 tablespoons butter
- 3 eggs, seperated
- 1 teaspoon vanilla extract
- 1⁄2 cup chopped nuts
- 1 1⁄2 cups heavy cream, whipped
directions
- Boil the sugar& water for 5 minutes.
- Beat the egg yolks& in seperate dish,beat whites until stiff.
- Remove sugar from heat,adding in the butter.
- Stir until butter has melted.
- Slowly pour over beaten yolks,beat until cool.
- Add in the egg whites,vanilla extract and nuts.
- Combining mixture,add whipped cream.
- Freeze until firm,then serve and enjoy!
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!
