Iced Coffee Frappe

Recipe by Sydney Mike
READY IN: 2mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup coffee, brewed strong, then cooled
  • 12
    cup cream
  • 1
    tablespoon light chocolate syrup
  • 2
    tablespoons sugar substitute (recipe gives sucralose-based)
  • 1
    cup ice cube
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DIRECTIONS

  • Combine all ingredients in a blender & process for about 30 seconds or until smooth.
  • Pour into 2 glasses & enjoy.
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