Icaac Mizrahi's Favorite Macaroni & Cheese

Recipe by SharleneW
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350°F.
  • Cook macaroni in boiling salted water (do not add oil to water) for about 8 minutes until cooked.
  • Drain.
  • Meanwhile melt butter in medium saucepan over medium heat.
  • Stir in flour with whisk.
  • When flour is incorporated into butter, slowly add butter, cream and hot pepper sauce.
  • Whisk while cooking until sauce is thickened.
  • Add salt and pepper to taste. (I use about 1/4 tsp. salt)
  • Mix noodles and sauce together until noodles are coated.
  • Stir in 1 1/2 cups of Munster cheese and 3 cups of the cheddar cheese until cheese is incorporated.
  • Transfer mixture to 6x8 to 8x8 casserole.
  • Spread remaining cheese over top.
  • Bake for about 30 minutes until bubbly and top is golden brown.