How to Make Maggi Pizza With Egg

"Now egg lovers make a quick extra toppings for your regular pan delight and enjoy the absolute repelling combination worth devouring. The Maggiza is a perfect combo of egg and maggi and a baseless juncture of yumminess! Try on its aromatic flavors to make an impression. Make your kids and family happy. Unravel the directions below. https://thefoodxp.com/maggi-pizza-with-egg-maggiza-recipe/"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
7
Serves:
2
Advertisement

ingredients

  • 1 egg
  • 1 (70 g) packet maggi seasoning
  • 2 teaspoons butter
  • 2 teaspoons cheese
  • 150 ml water
  • 2 teaspoons pizza sauce
  • 12 teaspoon pepper
Advertisement

directions

  • Break the egg in a small bowl, add pepper and beat nicely. Set aside.
  • In a pan bring water to boil.
  • Add the Maggi along with the masala and cook.
  • Let the water evaporate completely which will take around 2-3 minutes.
  • Take off the heat.
  • Add the egg on it and mix nicely.
  • Heat the butter in a non stick tawa.
  • Now add the Maggi and spread over making a pizza like round shape.
  • Cook for a min on low heat.
  • Flip over and spread the pizza sauce over it.
  • Add the grated cheese all over, let the heat be in simmer, cover the pan and cook for 2 minutes Remove and serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

Tweaks

  1. Lovely recipe, I made it for my supper and one similar I found from TheFoodXP's here at https://thefoodxp.com/maggi-pizza-with-egg-maggiza-recipe/ I have visited TheFoodXP before too, didn't knew they publish at Genius Kitchen too.
     

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes