Hot Milk Cake
- Ready In:
- 45mins
- Ingredients:
- 9
- Yields:
-
12 squares
- Serves:
- 10-12
ingredients
directions
- Preheat oven to 350 degrees.
- Beat eggs until light and thick.
- Slowly add sugar and beat 2 1/2 minutes.
- Fold in sifted dry ingredients.
- Melt butter in hot milk and stir into batter.
- Pour batter into a 9 x 13 pan sprayed with cooking spray or greased with butter.
- Bake for 30 minute or until light golden brown on top.
- Brush top with melted butter and sprinkle with cinnamon-sugar mixture.
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Reviews
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First, I would like to thank you for your lovely 5-star review of my Green Beans. Now, regarding this great Hot Milk Cake recipe: Don't you just love recipes that have been passed down from generation to generation. This lovely recipe from grandmother proves that a simple recipe with simple ingredients makes for a wonderful dish. You certainly don't need a lot of expensive ingredients. This cake is not only a treat for breakfast but would make an excellent dessert too. Thanks so much for sharing it, Jami Robin. It's a winner!!!!
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I made this for Spring PAC '09. Served this for breakfast with fresh strawberries, scrambled eggs and sausage. We loved this. Very nice cake that is great for a little breakfast treat and will be awesome as dessert later. Love the texture of this cake! Grandma recipes are always awesome. Thanks for a great recipe and a great time in PAC!!
RECIPE SUBMITTED BY
28-year-old Mom of 3-year-old boy Maximus and 1 year old girl Adelaide. My husband Abe and I enjoy sports, fitness, movies, and just being with our family. I love to cook for my family and I love finding new recipes!
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">