Hot Dog Chili
- Ready In:
10-12 hot dogs worth
- Place ground chuck in a medium saucepan and cover with water.
- Boil the water until the meat is cooked.
- Drain the ground chuck and then return the meat to the saucepan.
- Add ketchup and chili powder (more if desired) to the meat.
- Cook over low heat until the chili is warmed through.
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