A recipe circa WWI. Try this condiment with roast beef. You'll want to grate your horseradish in a well-ventilated area or outside. Best if eaten within two months.
Serving Size: 1 (998) g
Servings Per Recipe: 1
Calories: 302.1
Calories from Fat 249 g 83 %
Total Fat 27.7 g 42 %
Saturated Fat 3.8 g 19 %
Cholesterol 0 mg 0 %
Sodium 481.3 mg 20 %
Total Carbohydrate 13.6 g 4 %
Dietary Fiber 2.1 g 8 %
Sugars 11.2 g 44 %
Protein 0.9 g 1 %