Horseradish and Smoked Gouda Mashed Potatoes (Aka Van's Favorit

Recipe by hipQuest
READY IN: 40mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
  • 5
    lbs potatoes, cubed, use spuds with a high moisture content (or add extra moisture using cream or butter, if you must use some potato "broth")
  • 1
    lb smoked gouda cheese, shredded
  • 5
    tablespoons prepared horseradish or 3 tablespoons fresh grated horseradish
  • 14
    lb butter, cut into small bits
  • salt and pepper, I let my family and guests do this for themselves
Advertisement

DIRECTIONS

  • Boil potatoes until tender, drain (DO NOT rinse), return to pot and place over LOW heat.
  • Add half and half and start mashing.
  • Add Smoked Gouda, keep mashing.
  • Add horseradish, keep mashing.
  • Add butter and stir a bit.
  • Serve, the bits of butter should still be melting.
Advertisement