Honeydew Melon With Lime Juice
photo by Bev I Am
- Ready In:
- 5mins
- Ingredients:
- 2
- Serves:
-
4
ingredients
directions
- Cut the honeydew melon into wedges.
- Sprinkle lime juice on each wedge and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This was amazing! I'm always looking for simple ways to make fruit more interesting so that I'll actually eat what I bring home from the store :0) This kinda reminded me of a margarita. Although it was already great as written I was curious as to what it would taste like with just a small crackle of sea salt. The addition of salt went well with this recipe and took it to another level. Thank you, WI Cheesehead, for posting this wonderful recipe idea :0)<br/><br/>Update: I do not recommend adding the lime juice until you're getting reading to eat this dish. I was curious to see if the flavor would improve (not that it isn't great already) if it marinated over night. I found that it did not improve the flavor at all.
see 2 more reviews
RECIPE SUBMITTED BY
WI Cheesehead
Watertown, Wisconsin
I am a Christian wife and mother of 3 kids. Since my DH's high cholesterol, we've been eating better. I never used to like cooking. Since eating better, I've liked learning and preparing new recipes. My kids haven't reconciled themselves to the new eating yet. I grind my own grain and make all my own breads.?Working 2 hours a day in the local high school lunch room.??I am homeschooling my high schooler.? ?Also found out 1 child has multiple food allergies (wheat, dairy, tomato, chocolate, etc) and another is gluten sensitive. So, we just started (July 09) eating gluten and dairy free. I've been busy with getting our house market ready, even though it's not the best time for that.?