Honey-Lime Salmon

Recipe by GothicGranola
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In cup, mix honey, cumin, coriander, salt, lime peel, pepper, and 1 tsp very hot water until blended.
  • With tweezers, remove any bones from salmon. With hands, rub honey-spice mixture all over salmon pieces.
  • Lightly oil grill. Place salmon on grill over medium-heat and cook 4 minutes. With wide metal spatula, carefully turn salmon over; cook 4 to 5 minutes longer, just until salmon turns opaque throughout and flakes easily when tested with a fork.
  • Sprinkle salmon with cilantro and serve with lime wedges.
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