NUTRITION INFO
Serving Size: 1 (95) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 148.1
Calories from Fat 21 g 15 %
Total Fat 2.4 g 3 %
Saturated Fat 0.3 g 1 %
Total Carbohydrate
34.1 g
11 %
Dietary Fiber 0.3 g 1 %
Sugars 32.3 g 129 %