Holiday Glazed Meatloaf

READY IN: 1hr 10mins
SERVES: 4
YIELD: 1 Loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat olive oil in a frying pan and saute onion with garlic until just soft. Remove from the heat and cool.
  • Mix them with all other main ingredients. Shape into a loaf and transfer into a baking dish.
  • Mix all glaze ingredients and keep aside.
  • Bake meatloaf for 50 minutes.
  • Pour the glaze mix over it and bake for 1 more minutes.
  • Let it cool for 5-10 minutes.
  • Cut and serve.
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