Holiday Gift Cake
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Yields:
-
1 cake
ingredients
- 1 cup margarine or 1 cup butter
- 8 ounces package cream cheese, softened
- 1 cup sugar
- 1 1⁄2 teaspoons vanilla
- 1⁄2 cup chopped pecans
- 4 eggs
- 2 1⁄4 cups sifted flour
- 1 1⁄2 teaspoons baking powder
- 10 ounces jar maraschino cherries, drained and quartered
directions
- Preheat oven to 325 degrees.
- Thoroughly blend cream cheese, margarine, sugar and vanilla. Add eggs one at a time, mixing well after each addition.
- Gradually add 2 cups of the sifted flour and baking powder to cream cheese mixture.
- Add the remaining flour, cherries and nuts.
- Pour batter into a greased and floured bundt pan. Put in preheated oven for 1 hour and 20 minutes or until tested done.
- Cool 5 minutes; remove from pan. Ice as desired.
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RECIPE SUBMITTED BY
Lorraine3
Byfield, MA