Hoisin Fish Recipe With Sunflower Seed Butter
photo by Don C.
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
1 1
- Serves:
- 2
ingredients
- 1⁄4 cup hoisin sauce
- 3 teaspoons Dijon mustard
- 3 teaspoons rice vinegar
- 1 tablespoon gourmet sunflower seed butter
- 4 cuts of white fish such as cod
directions
- In a small bowl combine all ingredients and stir until incorporated. In a small baking dish, add fish and top with sauce. Bake about 12-15 min depending on thickness of fish. Fish is done when flakes apart with a fork.
- Enjoy the Hoisin marinade recipe also on chicken or roasted vegetables for a different twist to your dinner dish!
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RECIPE SUBMITTED BY
Don C.
Naples, Florida