Himmel Und Erde (Heaven and Earth)
photo by kbpurple
- Ready In:
- Heat 1 inch water to boiling; add potatoes, apples and sugar; heat to boiling, reduce heat, cover and cook until tender, about 10 to 15 minutes; drain.
- Fry bacon until crisp; drain on paper towels; cook and stir onion in bacon fat until soft and lightly browned.
- Place potatoes and apples in serving bowl; dot with butter, salt and pepper to taste and sprinkle with nutmeg; top with bacon and onion and serve.
- Alternatively, you can boil the potatoes and apples, then fry them in a little bit of oil to get them browned and crispy then mix with all the other ingredients.
Questions & Replies
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Hi Janet, I made your recipe in the first part of the world tour, but apparently my review didn't get through (or I just forgot to post it). Just wanted to tell you that this is a great dish that both parents and kids really, really liked. I didn't cook the apples, but fried them with the cooked potatoes. This dish will be made again, it's ideal when you're in a hurry and have some leftover potatoes. Again, sorry I didn't review earlier, but it wasn't on purpose! Thanks for posting!
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