Hillbilly Lemonade

Recipe by R.Rowand
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
YIELD: 1 gallon
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Roll your lemons on any hard surface to soften them. This helps loosen the juice; set aside.
  • Pack the pickle jar 1/2 way with ice. Make sure its packed really hard.
  • Add sugar and vodka.
  • Cut lemons in half and squeeze the juice into the jar, putting the rind in the jar also after squeezing as much juice as possible from it.
  • Pack the rest of the jar with ice. Make sure it is very tightly packed and screw on the lid.
  • Now the fun part. Roll the jar into the bath towel tightly. Make it so it kinda looks like a tootsie roll.
  • Shake shake shake for about 25 minutes or until the towel sticks to the jar--thats when you know it's done.
  • Now remember, take turns or you arms may fall off. If there are not at least 4 people to shake this, you can also sit on a tile floor with one other person and roll this across the floor to one another, but shaking it is the best method.
  • Unwrap jar and serve, storing what you don't serve right away in the fridge.
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