Hermit Cookies W/ Raisins and Nuts
- Ready In:
- 20mins
- Ingredients:
- 11
- Yields:
-
4 dozen
ingredients
- 1⁄2 cup vegetable shortening
- 1 cup brown sugar, firmly packed
- 2 eggs
- 2 cups flour, sifted
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1⁄4 teaspoon ground cloves
- 1⁄4 teaspoon ground nutmeg
- 2 cups raisins
- 1⁄2 cup chopped walnuts or 1/2 cup pecans
directions
- Cream shortening; add sugar and eggs one at a time; beat until light.
- Sift together flour, baking powder, salt, cinnamon, cloves, and nutmeg; add to creamed mixture.
- Fold in raisins and nuts; mix well.
- Drop by teaspoonfuls onto greased baking sheets.
- Bake at 350° for about 10 minutes.
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RECIPE SUBMITTED BY
litldarlin
Merrillville, Indiana
Love to try different recipes that I've never done before. Nothing to spicy or exotic and if I have all the ingredients I will try to make it. I love this website and all the different chefs on here. I also like to tweak my own recipes that I've posted after I read other chefs tweaks of my recipes. It helps me to be a lot more courageous in trying new recipes on myself. Thank you to all the chefs on Food.com