Hearty Oat and Barley Bars

Recipe by Chef mariajane
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READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F Grease and line a 9-inch square pan with parchment paper so the paper hangs over the sides of the pan.
  • In a bowl, toss together oats, barley flakes, coconut cranberries and seeds. Set aside.
  • In a saucepan, combine peanut butter, brown sugar, butter, vanillla and cinnamon and stir over medium-low heat until melted. Pour melted mixture over dry mixture and stir together. Blend in egg and spread mixture into pan, patting down evenly.
  • Bake for 30 minutes and then let cool for 20 minutes. Cut into bars and store in an airtight container.
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