Healthy Sweet Fire Chicken

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dice chicken breasts, red bell pepper, and onion in bite-size pieces.
  • Place chicken into separate bowl. Add 2 tablespoon water, 1 tablespoon cornstarch, 1 teaspoon chili paste (can use more or less depending on desired spiciness), salt, pepper, and garlic salt, and mix.
  • Cook chicken in 1 tablespoon olive oil at medium heat for 5 minute.
  • Dump in pineapple juice from can (without pineapples). Add 1 tablespoon of cornstarch to thicken the juice.
  • Simmer for 5 minute.
  • Add in onion and bell pepper.
  • Cover and simmer until vegetables cooked to your liking. Add salt and pepper to taste.
  • Dump in pineapple, and let simmer for 3 minute.
  • Serve over rice.
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