Healthy Mulligatawny Soup

Submitted by cook334446

"This is delicious recipe of Mulligatawny Soup. The literal meaning of Mulligtawney is Mullig - Pepper and Tami - Water i.e. pepper water. The recipe source is JayPuri.blogspot.com"

 

• Ready In: 25mins
• Ingredients: 11
• Serves: 2

ingredients

• 1⁄4 cup yellow lentils (Toor Dal)
• 1⁄4 cup potato, peeled & chopped
• 1 1⁄2 tablespoons cauliflower, chopped
• 1⁄4 cup carrot, grated
• 1⁄4 cup chopped onion
• 1⁄4 cup white radish, grated
• 1⁄4 of 1 medium green apple
• 1 cup coconut milk
• 1⁄2 teaspoon curry powder
• salt & pepper
• 2 teaspoons butter

directions

1. Wash lentils (Dal) in cold running water.
2. Boil lentils, potato and cauliflower in 4 cups of water. Cook them till they get soft.
3. Blend them to make a fine soup stock.
4. Heat butter in pan, add chopped vegetables and apple. Stir fry for 5 minutes.
5. Add the stock we made earlier. Mix well and bring it to boil. Put the flame to low and simmer it for 6-7 minutes.
6. Add curry powder, salt, pepper, and coconut milk. Mix well. Simmer for another 2 minutes.