Healthy Muffins

Healthy Muffins created by Annacia

delicious healthy muffins even kids love... these are for those who like hearty, healthy & grainy foods. i prefer to bake them in a muffin top pan to make them more like a healthy cookie. we often substitute and use mini semi sweet morsels or mini m & m's instead of the fruit. adding the chocolate helps to get my husband and son to eat them. they are a tasty way to get your fiber. i hope you enjoy!

Ready In:
30mins
Yields:
Units:

ingredients

directions

  • combine ingredients from brown sugar thru powdered milk.
  • combine: milk, yogurt and egg white.
  • mix together.
  • bake 375 degrees for ~20min.
  • (i undercook them and refrigerate uneaten muffins. then pop one in a toaster even when ready to eat and it cooks through without drying them out).
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Ann 3
Contributor
@Ann 3
Contributor
"delicious healthy muffins even kids love... these are for those who like hearty, healthy & grainy foods. i prefer to bake them in a muffin top pan to make them more like a healthy cookie. we often substitute and use mini semi sweet morsels or mini m & m's instead of the fruit. adding the chocolate helps to get my husband and son to eat them. they are a tasty way to get your fiber. i hope you enjoy!"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. suzana bubic
    Delicious and easy!
    Reply
  2. Annacia
    Healthy Muffins Created by Annacia
    Reply
  3. Annacia
    Healthy Muffins Created by Annacia
    Reply
  4. Annacia
    I have to give these muffins 5 start for the great taste without any added fat and very high fiber content. I trimmed the sugar way back too by using 1/4 cup of Splenda Brown Blend (thats adds only 2 Tbsp of sugar to the entire recipe!). All I had in the house was lemon yogurt and that was a perfect pairing with the blueberries. Speaking of blueberries I used 2 cups and can't imagine how you'd have any "muffin meat" with 3 cups, lol. They are dense but isn't that what you would expect with the w.w. flour and oat bran? This is a yummy muffin that you really feel good about munching. :D
    Reply
  5. Ann 3
    Healthy Muffins Created by Ann 3
    Reply
see 3 more icons / navigate / navigate-down
Advertisement