Healthy Chicken Fajitas

READY IN: 40mins
SERVES: 8
YIELD: 1 fajita
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • marinate the chicken with lime juice, and season with cumin, garlic powder, chile powder, cayenne pepper, and peppercorn.
  • season veggies with peppercorn and toss with olive oil.
  • heat grill to medium heat.
  • cook chicken until done.
  • cut chicken into thin strips.
  • cook veggies in a skillet over medium heat, covered for 16 minutes or until soft.
  • cook rice according to box directions.
  • puree black beans and broth.
  • mix chicken, veggies, and rice together.
  • heat tortillas and put on cheese, chicken mixture and a scoop of beans.
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