Healthy Brownies (Gluten Free Too!)

photo by Attainable Health

- Ready In:
- 28mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 3⁄4 cup chocolate chips
- 1⁄4 cup butter
- 3 eggs
- 6 dates, pitted and finely diced
- 1 teaspoon vanilla
- 1⁄2 cup brown rice flour
- 1⁄3 cup cocoa
- 1 tablespoon sugar
- 1⁄4 teaspoon baking soda
directions
- In a large microwave safe bowl melt chocolate chips with butter.
- In a blender blend eggs, diced dates, and vanilla.
- Pour blender contents into chocolate mix.
- Fold in cocoa, flour, and sugar.
- Add baking soda.
- Pour batter (it will be thick) into a greased square baking pan.
- Bake at 350 degrees for about 18 minutes.
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