Healthy Brownies (Gluten Free Too!)

READY IN: 28mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large microwave safe bowl melt chocolate chips with butter.
  • In a blender blend eggs, diced dates, and vanilla.
  • Pour blender contents into chocolate mix.
  • Fold in cocoa, flour, and sugar.
  • Add baking soda.
  • Pour batter (it will be thick) into a greased square baking pan.
  • Bake at 350 degrees for about 18 minutes.
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