Healthy Berry Bramble Cake

Recipe by Chef #893463
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READY IN: 50mins
SERVES: 10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 170 degrees Celcius and grease a 2lb loaf tin.
  • Mix the splenda and applesauce together in a large bowl until combined. Beat in the egg, egg white and vanilla.
  • Sift in flour and baking powder and mix well. Finally fold in the raspberries.
  • Transfer the mixture to the loaf pan and bake for approx 35 mins or until a skewer inserted in the centre comes out clean.
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