Hayashi Rice

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in saucepan and make tomato gravy with the flour and tomato juice.
  • Add crumbled bouillon cubes, onions, garlic, cloves and meat.
  • If the contents seem dry, you may add a bit more tomato juice.
  • Cook everything slowly until the onions are translucent and before the tomato gravy gets too browned.
  • Add water, soy sauce, Worcestershire sauce and bay leaf.
  • Stir and cook over a low flame until all flavors are mixed.
  • Add enough cooked, white rice to this mixture to make a thick, not too runny casserole.
  • Reheat and serve in a colorful dish.
  • (Cooking time is included in preparation time).
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