Hawg Heaven Chili

Submitted by Dan C.

"I made this Chili Recipe because I was into chili contests and with this recipe I have won many awards. I think it's a good one. I'm also a big Harley Davidson fan so this Recipe works for me."

 

• Ready In: 10hrs
• Ingredients: 16
• Serves: 18

ingredients

• 1 1⁄2 lbs fresh pork
• 1 lb ground beef
• 2 (15 ounce) cans stewed tomatoes
• 2 (15 ounce) cans mild chili beans (undrained)
• 1 (15 ounce) can tomato sauce
• 2 cups coarsely chopped sweet peppers
• 1 cup chopped onion
• 1 cup chopped celery
• 3 fresh garlic cloves (chopped)
• 1⁄4 cup fresh jalapeno pepper (chopped fine)
• 2 tablespoons ground cumin
• 2 tablespoons chili powder
• 1⁄2 tsb salt
• 1⁄4 teaspoon pepper
• 1 tablespoon sugar
• 2 tablespoons vegetable oil

directions

1. Cut Pork into 2 inch cubes. Put into a slow cooker with 2 cups of water and slow cook until tender.
2. Drain meat to save juice for future use. After cooling meat, pull meat part into a separate bowl and set aside.
3. In a large pot add oil and all peppers , onions, celery, garlic. Cook until tender. Set a side.
4. In a separate pan. Brown ground beef and drain.
5. Add Cumin, Chili power to ground beef. Add Pork and Ground beef to Veg. in the large pot.
6. Add Tomatoes, Beans, Tomato sauce, Salt, Pepper and Sugar to the large pot.
7. Simmer for at least 1 hour. The longer the better.
8. Optional toppings- shredded cheese and/or chopped oinions.
9. This recipe is best if made a day prior to serving and does freeze well.