Hawaiian Sweet and Tangy Sloppy Joe's
photo by Boomette
- Ready In:
- 55mins
- Ingredients:
- 11
- Serves:
-
4-6
ingredients
- 1 lb lean ground beef
- 1 cup yellow sweet onion
- 1 cup yellow bell pepper
- 1⁄4 cup crushed pineapple
- 1 cup ketchup
- 2 tablespoons honey mustard
- 1 tablespoon apple cider vinegar
- 1 tablespoon brown sugar
- 1⁄4 teaspoon ground cloves
- 4 -6 slices muenster cheese
- 4 -6 pieces about the size of hamburger buns Hawaiian sweet bread
directions
- In deep skillet brown the ground beef.
- While the meat cooks mix ketchup, mustard, vinager, sugar, and clove in a bowl.
- Once browned add onion, pepper, and pineapple to the skillet and cook for about 5 minutes.
- After 5 minutes add ketchup mixture to beef. Mix well, cover and simmer for 30 minutes stirring occasionally.
- Put on sweet bread and top with cheese.
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Reviews
-
I made half recipe and let simmer only 10 minutes. The taste is really good. I thought it would be too sweet but it was perfect. The cheese in it was yummy. It was my first time trying muenster in a recipe. I made big slices of it. Thanks Z. Theirn :) Made for PAC Spring 2010 http://www.recipezaar.com/bb/viewtopic.zsp?t=327498&postdays=0&postorder=asc&start=0
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This was REALLY good! I always seem to have leftover crushed pineapple, so I had to try this. I was a little nervous about the ground cloves and only used 1/8t. and that was a mistake, I should have used the full amount, so please do not make the same mistake I did. On toasted hawaiian rolls these were heavenly. I will make these every time I have leftover crushed pineapple, infact I'll PLAN to have leftover pineapple again soon!
RECIPE SUBMITTED BY
I love art and anything that has to do with it. I love drawing, painting, and doing things to create masterpieces. I play the drums and I often write music. I am very OCD and anal about things but at the same time laid back. Don't ask me how that works I don't know the answer to that myself.