Hato Rey De Limon Cocktail
photo by loof751
- Ready In:
- 1 ounce coconut rum
- 1 ounce light rum
- 1⁄4 ounce key lime juice
- 1⁄4 ounce pineapple juice
- 1 lime wedge, for garnish
- Mix all ingredients in a cocktail shaker with ice.
- Strain into a chilled martini glass and garnish with lime wedge.
- This can be made in bulk in a glass pitcher and refrigerated until serving.
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I love to eat yummy healthy foods!