Hamburger Pancakes

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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the hamburger, onion, salt and baking powder.
  • Stir in the egg yolks, then fold in the whites.
  • Drop like pancakes on to a hot griddle or frying pan (greased, if not non-stick).
  • Turn once so they are browned on both sides.
  • Serve alone or with tomato or mushroom sauce.
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