Hamburger, Macaroni, and Bean Soup

READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large soup pot over medium heat, combine the meat, onion, garlic, and bell pepper.
  • Cook, breaking the meat up using a spoon, until the meat is browned and vegetables are tender (about 10 minutes).
  • Add in the oil if needed to prevent mixture from sticking.
  • Add in the rest of the ingredients; bring to a boil.
  • Lower heat and simmer, uncovered, stirring occasionally, for about 15-20 minutes or until macaroni is tender and flavors are blended.
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