Hamburger Fricassee

Recipe by Beeks
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Boil potatoes in water until tender 10-15 minutes.
  • Brown meat and onion in a large frying pan.
  • Add flour to beef;stirring with a fork.
  • Add beef cube and Worcestershire, stir and mixing well until a medium thick gravy forms; add more water if it's too thick.
  • Add potatoes and season with salt and pepper.