Hamantaschen Dough (Aka Hamantashen / Oznei Haman)

Recipe by blucoat
READY IN: 35mins
YIELD: 60 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs and sugar until creamy.
  • Add oil and beat. Add juice and extracts. Add baking powder. Gradually add flour until it becomes a good dough consistency.
  • Fill with favorite filling and shape.
  • Bake at 350°F on lined baking sheet for about 10 minutes (until bottom is golden).
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