Halloween Party Mix

READY IN: 1hr 25mins
YIELD: 16 cups
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (11 ounce) package pretzels
  • 1
    (10 1/2 ounce) package miniature peanut butter filled butter flavor crackers (I use Ritz)
  • 1
    cup dry roasted peanuts
  • 1
    cup sugar
  • 12
    cup butter or 1/2 cup margarine
  • 2
    teaspoons vanilla extract
  • 1
    teaspoon baking soda
  • 1
    (10 ounce) package M&M's
  • 1
    (18 1/2 ounce) package candy corn
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DIRECTIONS

  • In a large bowl, combine first 3 ingredients.
  • In a large saucepan, combine sugar, butter and corn syrup.
  • Bring to a boil over medium heat; boil for 5 minutes.
  • Remove from the heat; stir in vanilla and baking soda (mixture will foam).
  • Pour over pretzel mixture and stir until coated.
  • Pour into a greased 15x10 inch baking pan.
  • Bake at 250 degrees for 45 minutes, stirring every 10 minutes.
  • Break apart while warm.
  • Cool completely.
  • Toss with M&M's and candy corn.
  • Store in airtight container.
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