Half and Half Substitute

Recipe by Mimi in Maine
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
  • 4 12
    teaspoons melted butter
  • 1
    cup milk (minus a little, see directions below)
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DIRECTIONS

  • Put the melted butter into a cup measure and, when cooled, add enough milk to make one cup.
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