Gulf Spices (Ibzar)
From: "Classic Vegetarian Cooking from the Middle East & North Africa" by Habeeb Salloum. Arabian Gulf
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INGREDIENTS
Nutrition- 4tablespoons ground cumin
- 4tablespoons ground black pepper
- 4tablespoons ground coriander
- 1tablespoon ground cinnamon
- 1tablespoon ground ginger
- 1teaspoon ground cloves
- 1teaspoon ground cayenne pepper
- 1teaspoon turmeric
- 1⁄2teaspoon ground nutmeg
- 1⁄2teaspoon ground mace
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DIRECTIONS
- Combine all ingredients and store in a tightly covered container.
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