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Ground Beef Cheese and Bisquick Layered Casserole

Ground Beef Cheese and Bisquick Layered Casserole created by sweetcakes

Serious comfort food!

Ready In:
1hr 30mins
Serves:
Units:

ingredients

directions

  • Combine bisquick, eggs, milk and seasonings; stir in Cheddar and Parmesan cheeses and mix well.
  • Spread half of the mixture in a 13x9 inch baking pan; top with Ground Beef Sauce and American cheese.
  • Spread remaining mixture on top; sprinkle with additional Parmesan cheese and parsley.
  • Bake at 325* for 20 minutes.
  • Ground Beef Sauce:.
  • Combine all ingredients in a saucepan and bring to a boil; reduce heat and simmer for 15 minutes. Remove and discard bay leaf.
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RECIPE MADE WITH LOVE BY

@sweetcakes
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@sweetcakes
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"Serious comfort food!"
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  1. MelissaO
    Yum! It actually reminded me of pizza in some ways. I omitted the cheese slices and added extra fresh mushrooms. I also didn't put parmesan cheese in my bisquick mix (and couldn't taste the shredded cheddar, so I'll probably leave that out next time. There will definately be a next time!
    Reply
  2. sweetcakes
    Ground Beef Cheese and Bisquick Layered Casserole Created by sweetcakes
    Reply
  3. sweetcakes
    Ground Beef Cheese and Bisquick Layered Casserole Created by sweetcakes
    Reply
  4. sweetcakes
    Serious comfort food!
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