Ground Beef Cheese and Bisquick Layered Casserole

Recipe by sweetcakes
READY IN: 1hr 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine bisquick, eggs, milk and seasonings; stir in Cheddar and Parmesan cheeses and mix well.
  • Spread half of the mixture in a 13x9 inch baking pan; top with Ground Beef Sauce and American cheese.
  • Spread remaining mixture on top; sprinkle with additional Parmesan cheese and parsley.
  • Bake at 325* for 20 minutes.
  • Ground Beef Sauce:.
  • Combine all ingredients in a saucepan and bring to a boil; reduce heat and simmer for 15 minutes. Remove and discard bay leaf.
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