Ground Beef and Cabbage Stew

Recipe by MizzNezz
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In dutch oven, saute beef, celery, and onions for 5 minutes.
  • Add remaining ingredients; bring to a boil.
  • Reduce heat, cover, and simmer for 30 minutes, or until cabbage and carrots are tender.
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