Grilled Soy-Honey Glazed Chicken Breasts

Recipe by Hey Jude
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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine scallions, garlic, honey, sherry, ginger and soy sauce.
  • Place chicken in a resealable plastic bag and pour the sauce over the chicken.
  • Close the bag and marinate at room temperature for 30 minutes to 1 hour.
  • Or, refrigerate it overnight.
  • Turn occasionally to keep sauce distributed evenly on the chicken.
  • Remove chicken from bag and pour sauce into a small saucepan.
  • Bring sauce to a boil and let boil for one full minute.
  • Grill chicken over hot coals, turning as needed to prevent charring and to cook evenly.
  • Grill until just done, about 25 minutes.
  • Brush with sauce as needed to keep moist.
  • Serve chicken with remaining sauce and hot cooked rice.
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