Grilled Rosemary Salmon Spedini

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat grill to medium-high.
  • Combine rosemary, oil, garlic, lemon zest, lemon juice, salt & pepper into a bowl. Add the salmon and toss to coat.
  • Alternate salmon & tomatoes on skewers.
  • Oil the grill rack and grill spedini carefully, turning once until salmon is cooked (4-6 minutes).
  • *Serve Immediately!
  • 4 servings: 2 skewers EACH.
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