Grilled Miami Chicken

Recipe by TMoney
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients and pour over frozen thighs and put back in freezer, or,.
  • Combine all ingredients and pour over thawed chicken and marinate at room temperature for at least one hour.
  • Rub your grill grates with oil or nonstick spray before pre-heating as the sugars will cause the chicken to stick.
  • Baste and turn chicken every ten minutes till no longer pink in center (grilling time will depend on size of your chicken).
  • My family loves to dip so I have boiled the remaining marinade and reduced to 3/4 then served on side. It is strong so it is a matter of choice.
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