Grilled Lemon Herb Tilapia Sandwich

Name: Grilled Lemon Herb Tilapia Sandwich
Prep time: 7 min
Cook time: 7 min
Total time: 14 min
Yield: 3 serving(s)
Ingredients: 3 tilapia fillets; 3 buns; 2 tablespoons butter or 2 tablespoons margarine, softened; 1/4 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon lemon pepper; 1/4 teaspoon parsley; 1 dash pepper; 3 slices lemons; 2 teaspoons lemon juice; tomatoes; onion; lettuce

Submitted by GoodCook8900

"Tender tilapia dressed in lemon, butter, parsley, lemon pepper, salt and a dash of pepper grilled to perfection centered between a slice of tomato, onion and a bun!"

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photo by GoodCook8900

Ready In:: 14mins
Ingredients:: 13
Serves:: 3

ingredients

3 tilapia fillets
3 buns
2 tablespoons butter or 2 tablespoons margarine, softened
¹⁄₄ teaspoon garlic powder
¹⁄₄ teaspoon salt
¹⁄₄ teaspoon lemon pepper
¹⁄₄ teaspoon parsley
1 dash pepper
3 slices lemons
2 teaspoons lemon juice
Additional Ingredients for Sandwich
tomatoes
onion
lettuce

directions

DO NOT DEFROST TILAPIA. Place the fillets in a large pan or plate and brush with butter on both sides. Add garlic powder, salt, lemon pepper, parsley, and pepper on both sides, as well. For tougher fish, use less butter(may slightly compromise flavor).
Place a slice of lemon on each fillet and pour lemon juice on fillets.
Wrap all fillets in foil and grill 7-12 minutes depending on heat levels of your grill. I recommend using a George Foreman grill for best results.
Slice fillets in half approximately 4-5 minutes while grilling to ensure that they cook thoroughly.
Place fillets on slightly toasted bun and add tomatoes, onions, lettuce and mayonnaise or tarter sauce. Enjoy!