Grilled Beef and Onion Panini

Submitted by Kittencalrecipezazz

"You can spend big bucks on a sandwich such as this in a Deli, why not make it yourself. You will need a panini maker for this (a great investment if you make a lot of sandwiches!) adjust all amounts to taste."

 

• Ready In: 20mins
• Ingredients: 9
• Yields: 4 sandwiches

ingredients

• 3 sweet onions, thinly sliced
• 2 tablespoons honey
• 1 tablespoon Dijon mustard
• 1 tablespoon apple cider vinegar
• black pepper
• softened butter
• 8 slices rye bread (or use pumpernickle bread)
• 3⁄4 lb thinly-sliced deli roast beef
• 8 slices American cheese

directions

1. Place the onions, honey, Dijon and vinegar in a saucepan; cook stirring over medium heat until the onions are tender (about 8-10 minutes) then season with black pepper.
2. Butter both sides of bread.
3. Top 4 slices bread with roast beef, then 2 slices cheese and 1/4 of the onion mixture.
4. Top with remaining bread slice.
5. Heat an electric panini maker, place a sandwich in and close lid; heat until golden.

Reviews

[MarraMamba]

A yummy panini, the only change i made was to use a white flat bread and real cheddar. The onion mixture turns it from a plain sandwich into something special